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Havana 1920 in Downtown San Diego

Havana 1920, a fantastic and intimate Cuban restaurant located at 548 Fifth Ave., in the Gaslamp Quarter, just south of Market Street was my breakfast stop on Monday.  Owners Joe Santos and Aleko Achtipes should be proud of their endeavor!

This is a  great way to start off a morning on vacation.  We started with a Double Seven coffee, strong enough to send chills thru my body; I hadn’t had Cuban coffee since I was last in Tampa. On Mondays the restaurant gives you a cup on the house.  The milk accompanying it is served piping hot and there just happens to be two little Cuban cookies on the saucer.  This two-story restaurant has a great view of Fifth Ave. I tried another coffee, the Cubana Cortado with creamy textured milk. The menu is extensive with Empanadas filled with a variety of ingredients from picadillo, ham and cheese, cream cheese and guava, or portobello mushrooms, spinach and cheese.

Cuban black beans with peppers and onions served with plantain chips is another great choice. I had a tropical taco filled with avocado, Pico de Gallo, Chingon cheese blends with an egg and bacon on a flour tortilla.  There are also burritos and Cuban toast to try.  Sandwiches, of course, with the headliner being the ever-popular Cuban Sandwich with pork, ham, Swiss cheese, pickles, and mustard on Cuban bread or a tortilla sandwich with tomato, EVOO, and tortilla Espanola.  If you like Yuca plant, the fries are great.  They serve cheese stuffed potatoes and tortilla Espanola which is a potato Quiche and Croquets de Pollo.

Each room is totally decorated with Cuban Motif.  There is the side panel from Copacabana Airlines going up the stairs, and two walls filled with every Cuban Cigar box probably ever made. Plenty of artful empty cans of Cuban coffee for your utensils. I love the place!

Take a stroll down Fifth avenue and see how the area has grown up in the last 10 years.

Christmas and The Spirit of Resilience

In the spirit of this holiday season, I dedicate this column to all of those whose internal struggle persists to balance the notion of the Christmas spirit of giving with that of finding one-self in a sea of sadness. If this resonates for you, then I confess we are one and the same. However, today I write this knowing that and hoping that the spirit of thinking of others before yourself brings you some measure of peace and happiness as it has for me. My intention behind this is a blessing three-fold, for my children and I share the story below through my eyes to them and the creation of memories that will forever be etched in my mind and heart.

I thought long and hard about this column because it is personal, so personal that it has brought me back to a place where if only for a moment, I wish that I had the inspiration through someone else’s words to know that I own the way I think and I can change the story of my reflection. My wish is that in writing this and by others reading it, there will be cause for pause and it might just change someone’s thinking to see the holiday as a blessing, not a curse.

Every Christmas I fight this internal dichotomy whereby I am inclined to let myself dislike the season or be intentional to make the best of it. It’s easy to follow the Christ of Christmas when all goes well but when put up against a wall, the best of Christians will run making excuses. Truth is, I’m guilty as well. I, too, ran more often than I like to admit. That is, until all walls came crumbling down in 2017. I’ll spare you the details.

So how do I build new memories for myself and those I love? I want them to look back one day and smile rather than become the grump I once was about Christmas. The best way to build good memories for myself is to build good memories for others first. That is regardless of if there is something in it for me or not. Miracles happen when we intentionally respond to adversity with selflessness, love, or forgiveness. Especially when we practice this with those who can be tough to “appreciate”.

Therefore, this year for Christmas I decided to give the gift of “experience” to my children by means of letting them ride motorized vehicles. In this age of mind-numbing video games, disappointing instant self-gratification and prideful lazy entitlement, I want them to grow to love “experiences” and “learning” more than “getting stuff”. We are blessed in the world to have the outdoors as we do. So, for me it was important to get them out into the fresh air and experience nature in all its glory…

That is where “Big Toys USA” came in the picture supplying a motorized toy for each one of my children so I could get them to experience the thrill of outdoor motorized sports with: a 49cc Moto Tec pocket bike, a 49cc Sandman go-kart, and an electric-powered scooter. There are many companies out there selling these little rockets. In my 6+ months of research I found “Big Toys USA” to be far more responsive and thorough than any others, not to mention competitive.

The children’s faces lit-up when they saw these toys. Looking at them “experiencing” this adventure, they glowed. There were safety ground rules, helmets, knee, and elbow pads. I alluded to 2017 being a hard year for me, but truth be told, it was harder for my children. Spending the day outside building good memories with them was an absolute success. Sure, you say not everyone can afford getting these kinds of toys to their children. That is not the point here. The point here is that when we focus on altruistically providing experiences and memories, it is by far more valuable to others, ourselves included, than any stuff we can give or get. I can tell you of other experiences I had with the children where we simply sat at the kitchen table and colored or did crafts with glue and paper. I intentionally plant these experiences and weave these memories into their precious lives so one day they will look back and smile remembering their dad was pretty cool after all. I want them to experience the peace and joy of altruism.

After a full day of knee-scraping adventures we got back to Dane (yes I named my truck). We headed to Fran Haasch’s suggested food drive center called “FEAST” at Grace Church on Nebraska in Palm Harbor and dropped food off for the needy. This part of the day will speak louder to my children than anything else. Like Fran’s family, this is pretty much how my mom made it through. I sure want these values to continue in my bloodline.

My wish for you this holiday season is to have a merry Christmas. Let this be an opportunity to turn a moment into a memory that is good, even great. Let each moment create a page of a book that tells a story of your beginning. For tomorrow is not here and yesterday is gone. Today you can speak for, so please if anything, let it speak volumes of the miracle of kindness. Above all else, do this for you. Why you ask? Because you matter.

“Come to me, all you who labour and are burdened and I will give you rest. Take my yoke upon you and learn from me, for I am meek and humble of heart; and you will find rest for yourselves. For my yoke is easy, and my burden light.” Matt 11:28-30

Visit:
Big Toys USA: www.bigtoysusa.com
Florida Night Train: www.facebook.com/FloridaNightTrain
Photos by: www.facebook.com/wildflowersonpaper
Deut 6:5

Written by Florida Night Train

Welcome to the BlinkShow!

Antonio Freeman, creator and executive producer, has been successfully producing the BlinkShow for the past 20 years. He has interviewed celebrities and many interesting and colorful people throughout the years.
This interview gives you a glimpse of who Antonio Freeman is and what inspired him to create BlinkShow TV.

01) Would you consider BlinkShow TV a network? 

A. No, I wouldn’t. I would describe BlinkShow as an entertainment platform. We simply provide individuals of talent an opportunity to get additional exposure. Even though there are other ways to get exposure we simply are adding more options. And we feel that we are a great choice. 

02) How did you come up with the name, BlinkShow? It is a little unusual, what was your intention by using it? 

A. Great question. Blink is a childhood name that I was given by my friends where I grew up. I ran the streets of Inglewood, CA, and because I needed glasses my friends called me “Blinky”, but I wouldn’t wear them because I wanted to be cool and not look like a nerd. It’s was a little tough being tough, fighting and getting in trouble wearing glasses at 14 years old. 

Being a nerd nowadays is actually cooler than back then. 

03) How do you prepare for your shows? 

A. Actually, the way that we shoot BlinkShow is really less planning and more in the moment. We get invited to a lot of different events in Las Vegas. So, for us, it’s more of are we available to cover an event on the spot. 

The only thing right now that requires a little planning are our live tapings, in which we have talents from across the country come to Las Vegas to visit and be apart of the show and that can be planned weeks to months in advance. 

04) Can you give us an example of when you thought outside the box and used a totally different format? 

A. Sure, what’s funny is… BlinkShow has two things that make it unique; first, I was doing jump cuts before it was popular, I didn’t know that I could have written a course on “jump cuts” and I would’ve made a lot more money—Lol. Secondly, I love a fast-paced show and I filled it with a bunch of rappers, singers, and models that no one has ever heard of and gave them a platform to be seen on networks that normally they wouldn’t have been able to be seen on. I think that entire process was thinking outside the box. 

05) Why did you decide to become a producer and where do you see BlinkShow TV in 2020? 

  • Well, I believe I became a producer because I really wanted to help people… The area I was in didn’t have a lot of opportunities, and I knew that I just wanted to help people.
  • 2020 is already shaping up to be a great year. We see ourselves expanding and growing our team and brand. We would like to have our own large facility where we create our projects, short and full-length film and continue to create superstars here in Vegas and across the country.

06) What kind of television shows do you personally like? 

A. I personally enjoy Action and Comedy films, and Comedy and intelligent Drama and Documentaries. I LOVE “The Universal” type documentaries, I could be up for hours watching that 🙂 

07) If you had flowing cash what would you do with the money to improve BlinkShow TV? 

A. Well first, I would reinvest about 40% of whatever the monthly residual amount is, then I would take the capital gains and invest that profit into BlinkShow. I would get that large facility, any additional equipment we might need, then hire more locals. Finally, I would create more content that really matters by creating our own Network and giving opportunity to more people who share our same passion. 

08) What are some fun stories you have encountered while taping? 

A. Too much to talk about in one interview as we have covered major celebrities to no-names; but I can say a few memorable interviews would be when we met and interviewed, on the fly, former UFC Champion, Chuck Liddell in San Luis Obispo, through a passed associate. He was at the height of his run and we were able to capture his hanging out with everyone at a rap concert! Another great time was interviewing Pitbull, once again, just at the height of his rapping career. He was full of life and energy. So many more to share… 

09) Who would be your perfect and most wanted guest? 

A. That’s a great question. However, We feel that everyone we interview is the next best and greatest interview. It’s because of the “you” the people, that makes us who we are. So, the most wanted interview is always the interview that we haven’t gotten yet. 

10) What makes your network and shows different from others? 

A. We didn’t create anything new or reinvent the wheel, we simply give a higher level of care, funny and professionalism to each of our projects (interviews). We love this space and we try to connect with others who feel the same way. We truly want the best for all of our clients, associates, and interviewees. We do what we say and if I can’t do, I will let you know. I think that is what makes us different. 

11) What is coming up on the horizon and where are you headed next? 

A. I believe our future is brighter than ever. Our mission now is to expand our team and sells. We are moving into films, sitcoms and content licensing, and expanding our music publishing. We have a few things in place now that will help us reach those goals. We welcome companies and individuals to collaborate with us. 

12) Tell our readers a little bit about yourself and who is “Blinkshow TV”? 

A. I like to think of myself as a caring person who wants the best for me and the people around me. I believe that character is important and I believe BlinkShow TV is a reflection of that. I want people to work hard and not take shortcuts. Taking the long route helps you grow and handle the world around us. Self-development is key and I feel you should always be in a spirit of growth. 

If you would like to know more about the Blinkshow, follow them on Instagram. You never know, you may get invited to be on the show!

Terry Fator’s Xmas Show!

A Very Terry Christmas II The Sequel starting December 2!

TERRY FATOR, the best known winner of America’s Got Talent, is launching into his 11th year at the Mirage.  Fator changes and adds to his sold-out shows all the time, this Xmas season adding Frank Sinatra.  

Frank and Sammy Davis Jr. will both be singing Adam Sandler’s “The Chanukah Song”, amazing as always with nary a hint of moving lips.  Justin Bieber, Dolly Parton, Ozzy Osbourne, Paul McCartney, and Willie Nelson are just a few of his other characters. Back for the 11th year is Winston the impersonating Turtle, country bumpkin Walter T. Airdale, Maynard T. Tompkins who is an Elvis impressionist and his neighbor, the stoned Duggie Scott Walker.  Out this year is President Donald Trump, who I am really going to miss. He was a great character.  

The Mirage has been thrilled with Terry Fator, who does a lot of charity work around the city.  Gone from this season is most of Fator’s band, which was a small distraction so it is paired down to two people, the keyboardist and multi-instrumentalist.  New videos and Xmas music will surround the show.  Fator is terrific, you must see him at least once in a lifetime.  7:30 p.m.

The College Interview

You’ve taken challenging courses, sat for the SAT or ACT, filled out all of the applications, written the essays and there’s still more??? The college interview can be a critical piece of the admissions process. Many students look identical on paper; they’ve all been involved in multiple activities, taken challenging courses, and penned compelling essays.  How do colleges decide which applicants to admit? They interview.

Most students get the email or letter requesting an interview and the heart palpitations start immediately.  Why do they want an interview? What will they ask? Will they like me? AHHH! Stressful.

Managing the college interview is easy with three parts: knowing how to dress, what types of questions they will ask, and what questions you should ask.  The first part, how to dress, determines what the interviewer’s first impression of you will be.  This doesn’t require a magical formula – GUYS: wear a nice shirt, nice pants, and clean shoes; GIRLS: a skirt (not too short!) and shirt, or pants and a nice shirt.  If you would be comfortable around your grandparents or in a church/synagogue, then you’ll be fine for the interview.  A suit and tie is unnecessary; dressing that way will probably only make you feel uneasy and tell the interviewer you’re uncomfortable and hoping to compensate by dressing up. I advise students not to wear jeans, only because they’re a bit casual.  However, if they are nice jeans (preferably dark…) paired with a nice shirt and clean dark shoes, then jeans can be acceptable.  Clearly, the idea is to form an impression that you take care of yourself, dress appropriately for an academic interview, and are comfortable presenting yourself.

The second component: What will they ask? Every college is different, but most have a bank of questions from which the interviewer can choose.  The ultimate goal for the interview is to be conversational; they want to get to know who you are as a person and how you will contribute to campus life at their institution. Some interviewers will only get to one or two of the optional questions because the conversation is self-generating and easy to maintain.  This is good! It means you and the interviewer have connected on a personal level and your personality is coming through without being forced. However, this won’t necessarily happen on every interview. Personalities differ and you won’t connect immediately with each one.  Not to worry though – interviewers have their lists of questions to keep the conversation going. Some typical questions include:

Why are you interested in this school?

What do you expect to gain from your college experience?

How have you spent your summers and free time?

How would you describe yourself to someone who has never met you?

Name an experience when your friends were proud of you or the way you handled a situation?

Tell me about a significant personal experience.

Discuss the reasons for choosing your essay topic. (Bring two copies and be ready to discuss.)

What is your favorite book? (Don’t just give the title – be prepared to share your thoughts.)

Briefly explain a challenge you overcame and how it affected your life.

Prepare a 30-second biography. Paint a vivid, compelling portrait of yourself.

If you could travel in time, what period of history would you visit and why?

Prepare a little information about yourself and ask an adult to give you a mock interview using the questions above. The adult should NOT be a parent! You are way too comfortable with them; ask a teacher, counselor, or another adult.  Remember, the idea is to be nervous and uncomfortable during the mock interview.  Get this out of the way so you can be confident during your real interview.  The more you practice (in front of a mirror, with friends, etc.), the better you’ll be.  Trust me, this will be awkward, weird, and not fun – but you will get better.  Keep working at it!

*Remember to bring two copies of the following (one for you, one for interviewer):

Resume

College Essay

Any Supplemental Essays (if applicable)

The third part: What to ask? This is the part where most interviewees get freaked out.  Toward the end of the interview, most students will be asked “Do you have any questions for me?” and the typical response is “Umm… I don’t think so.”  Fail. This is your chance to show the interviewer that you have prepared and researched this amazing college where you are applying! Here are some good, generic questions (but also feel free to develop some on your own!)

What was your college experience like at ________ University?

How does ________ University help freshmen to get involved with campus activities?

What is the typical 4-year college schedule at ______ University?

Are courses typically taught by professors or teaching assistants (TAs)?

If _________ University is strongly known for its internship program, ask detailed questions about how these programs would work for your specific intended major or area of interest.

Ask a follow-up question for a topic discussed during the interview.

Stay true to yourself during the interview.  This is not a test! The colleges just want to get to know you a little better and see what your contribution to their campus has the potential to be.

The best advice? Be yourself. Practice to gain confidence in your answers and be prepared to talk about yourself. That is why you are there!

By Marc Hoberman

Bleu Boheme — An Elegant French Dining Place

BLEU BOHEME AN ELEGANT FRENCH DINING PLACE IN KENSINGTON

I discovered a real hidden gem in San Diego. While I used to live there and owned my own Italian restaurant this place was not one I had heard of.  Well, my trip last week uncovered it and it is a jewel.

Situated on a corner in the Kensington district, Bleu Boheme has a ton of charm.  Beautiful candles line the tables, fresh flowers, and backlit ice bins hold lovely wines; the staff is superb. The chef and restaurateur, Ken Irvine has made this the Best French Restaurant named by San Diego magazine from 2010-2017.

We started with two wines picked by our waiter, Ray Aguilar–a Jean Loron Gamay Noir 2016 and a Chamonix Bordeaux Blend 2014–and waited for the freshly baked bread to arrive. My friend Maria ordered a marvelous bowl of French onion soup, while I tried the Salade de Chèvre Chaud with artisan greens, goat cheese three ways, mustard vinaigrette, grapes, and pears.  As a shared appetizer the Épinard au Gratin spinach was large enough for four persons. It came with thick cut house-smoked bacon, golden balsamic glaze, white cheddar and fontina bechamel. I truly believe this was the best I have ever tried. The main course of Saumon Royale; King salmon, soubise, fingerling potato, haricot vert, sorrel, pistou crème and the Boeuf Bourguignon consisting of Angus beef cheeks in red wine, mushroom, house-smoked bacon, carrot, baby potatoes, and caramelized pearl was my friend’s dish.

Other items on the menu include Raviolis Maison–Shiitake and Oyster mushroom raviolis, sautéed fresh spinach, tomato relish, fines herbs sauce 25.95, Coquilles St. Jacques–diver sea scallops, broccolini, parsnip purée, sherry and port reduction 37.00, GF Entrecôte de Porc–curry-marinated Duroc bone-in pork chop, Brussels sprouts, pommes purée, port-fig sauce 28.50 GF Confit de Canard–Moulard duck leg confit, beluga lentils, smoked pork belly, white kale, apple balsamic reduction 29.95, GF Paillard de Poulet–Jidori chicken breast, Parisian gnocchi–white kale, parsnip purée, brandied mushrooms, chicken jus, $27.95.

Brioche aux Canneberge et Chocolat Blanc–brioche bread pudding, cranberries, white chocolate, caramel sauce, Gâteau au Trois Fromages–mascarpone, chèvre goat and cream cheeses with almond crust and raspberry sauce, Crème Brulée with rich vanilla French custard topped with a crunchy sugar crust are some of the desserts. Our waiter did miniature portions of three.  If you wish to truly indulge, the  Profiteroles choux pastry puffs filled with vanilla ice cream and dark chocolate sauce, Bohème Crème Glacée chef’s daily selection of house-made ice cream, or the Les Fromages. Les Fromages imported French cheeses with house-made accompaniments will certainly be the finishing touch.

Reservations may be made by calling 619.255.4167. Located at 4090 Adams Ave www.bleuboheme.com. Bleu Bohème is open from 5 to 9 p.m. Sunday through Thursday and 5 to 10 p.m. Friday and Saturday. Social hour is from 5 to 6 p.m. daily, serving specially-priced appetizers and drinks.

Facebook at www.facebook.com/bleuboheme and Twitter and Instagram @BleuBohemeSD.

Limoncello Fresh Italian Kitchen

Limoncello – Fresh Italian Kitchen is a new restaurant just minutes from the Las Vegas Strip. Not only is Limoncello a great addition to the community but it is also perfect for travelers who are seeking immersive experiences in new places to make their journey more memorable, fun and personal.

This full-service restaurant offers a visually engaging atmosphere, authentic Italian dishes, a showcase of daily fresh seafood, oven-fired pizzas, a full bar and an impressive custom-designed wine room that houses over 2000 bottles of wines. In addition to the main dining room, there is a private room with state-of-the-art audio-visual, two semi-private rooms and a beautiful patio for al fresco dining.

Limoncello is so much more than a place to grab a good meal, it is an experiential dining experience for guests who want flavorful food, friendly service and a chance to “explore Italy through the Amalfi coast”.

Special Events: For private parties, catering, corporate functions and special occasions, please contact Kate Mazzarella-Minshall @ events@limoncellolv.com.

8245 W. Sahara Avenue
Las Vegas, NV 89117
Limoncellolv.com

The Lighthouse — Movie Review

MADNESS AND THE DARKEST HEARTS

Movie Review – The Lighthouse

Review by Ray Schillaci

It feels like we are living in some of the bleakest times with divisions turning into shadowy chasms and our very souls threatened by so much. Some movies are reflecting the anxiety and torment of the human condition at its very worst. Ari Aster’s Midsommar depicts grief and the most damning of relationships. Todd Phillips gives DC’s famed villain a Scorsese-like treatment while bringing about the state of mental health care and its downfall in Joker. Now, writer/director Robert Eggers and his co-writer, Max Eggers, tops them all by venturing down into the darkest region of madness and isolation with The Lighthouse.

Willem Dafoe and Robert Pattinson play Thomas Wake and Ephraim Winslow (already love the names), two salty lighthouse keepers that have their four week stint turn into a much longer journey into oblivion after a severe storm. Where do they go from there? Ration supplies, pass the time telling tall tales, get blotto on kerosene and honey when there’s nothing much else to do except f*** with each other’s minds while imagining the haunts of mermaids and sea monsters.

On the surface, this may sound like a worthy horror flick to catch up with. But, if any of you are familiar with writer/director Robert Eggers last descent into hell with The Witch, you should be well aware that the man is unconventional with the way he weaves a tale. Not only will it take patience, but perhaps a strong stomach, a willingness to see things you may wish you could unsee and an incredible attention to detail.

Then, there is the brilliance of Dafoe and Pattinson. Going in, we know what to expect from Dafoe. From his incredible turn as the kind Sgt. Elias in Platoon to the young frustrated and optimistic FBI agent in Mississippi Burning, throughout his career he would prove remarkably versatile and more daring with every role; the real-life vampire Max Schreck – Shadow of the Vampire, the every-man schlub Bobby Hicks in The Florida Project, taking a leap of faith with Martin Scorsese while playing the Son of God in The Last Temptation of Christ, and going out on a limb with filmmaker Lars von Trier in an experimental horror film where he played his wife’s therapist after the unfortunate accidental death of their child.

Placing Robert Pattinson, best remembered as the glittery vampire from the Twilight series, alongside this powerhouse of an actor almost seems unfair. But, Pattinson holds his own and literally dances with this devil daring him to keep up. It may be the best team up since Sir Laurence Olivier and Michael Caine in 1973’s Sleuth. And, in a way, that could also be a shame, since both actors canceled each other out that year when it came time for an Oscar win. Pattinson has discarded his pretty boy looks for an oversized mustache the Smith Brothers would be jealous of and rugged stubble to go along with his haunted look. His slow descent into madness is riveting with every turn of the screw that Dafoe provides.

The production is exquisite in its execution, from the meticulous sound that engulfs us with the storm, the workings of the lighthouse, the haunting cries of the gulls, and the ravings of the mad men. All this plays into the phantasmagorical tale that is depicted with a harsh and grim lens by cinematographer Jaren Blaschke, capturing the mania and hallucinations in black and white in a daring move to capture the era (with an aspect ratio of 1.19:1). Some may feel that the film echoes David Lynch, but Blaschke’s lens is far more akin to the great German expressionists of the past. Couple all of this with dialogue straight out of Herman Melville’s Moby Dick, with heavy accents and sailor lingo and you end up with by far the most daring film of 2019.

Is it a perfect date movie? Absolutely NOT! Discretion is heavily advised before putting yourself through such an experience. Some are declaring it one of the best films of the year. And, for those expecting Downton Abbey, you will be outraged. The Lighthouse may be best described as David Lynch on mushrooms or a bad acid trip that may give you PTSD. Or, you may see past all the weirdness, appreciate its brilliance, and continue to thank distributor A24 for continuing to take chances and allowing artists to flex their independent voices.

Directed by: Robert Eggers
Release Date: October 18, 2019
Run Time: 109 Minutes
Rated: R
Country: USA/Canada
Distributor: A24

The Movie Guys live at TheMovieGuys.net, where movies and comedy collide. Follow them @TheMovieGuys, FB.com/TheMovieGuys and Instagram.com/TheMovieGuys. iTunes: https://www.bit.ly/1l0hCpG

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RED Asian Cuisine

RED Asian Cuisine is the newest restaurant to open in the Golden Nugget and downtown Las Vegas. This elegant new place is divided in half and has a lovely bar within.

Photo courtesy of Golden Nugget Hotel

The Asian concepts, from Chinese to Japanese, list an extensive menu. RED Asian Cuisine has a great happy hour seven days a week and opens for regular service from 4 p.m. on.

The best menu items from Lillie’s and Red Sushi combine to make this a sure-fire winner. Starting with seaweed soup, lettuce wraps and Shishito peppers as appetizers, each dish is lovingly made. Main courses  include Pad Thai, Chow Mein, sweet and sour chicken, and Mongolian beef.  There is a long list of rolls with names such as Godzilla, dynamite, popping rock, dragon, firecracker, salmon, and jalapeno. Soups include War Wonton, Shrimp tempura soup, and Shoya Ramen. Beautiful decorations- and of course all in red!

Walk Fremont Street, the overhead canopy of lights has been redone this year with all new shows appearing on the hour. Fremont Street is a really busy place with three stages for music and bands within a three-block walk.

*Top photo courtesy of Golden Nugget Hotel

Weinstein vs Traffickers

It seems to me that the VALUE of someone’s pain depends on the size of their bank account, or that of who caused your pain.

In case you’re wondering what I am speaking of, yes, it’s what is HOT in today’s news—Weinstein and his Victims/Survivors. Don’t misunderstand me, I am in no way minimizing their pain just because of their Social Status. It does however go to show that many of US Survivors go unnoticed due to lack of funds and those involved show little to no interest. Many Survivors of HUMAN (SEX) TRAFFICKING will never get the chance for justice.

You are also probably wondering how I can compare Sex Trafficking and what Weinstein did—I am going to point out a HUGE similarity. [Here are some phrases I’ve used In the recent past and their meanings:]

SEXUAL EXPLOITATION:

Sexual exploitation means taking advantage of sexuality and attractiveness of a person to make a personal gain or profit. It is the abuse of a position of vulnerability, differential power, or trust for sexual purposes.

SEXUAL ASSAULT:

Sexual assault refers to an assault of a sexual nature on another person. It can include a wide range of unwanted sexual contact such as rape, forced vaginal, anal or oral penetration, forced sexual intercourse, inappropriate touching, forced kissing, child molestation, exhibitionism, voyeurism, obscene phone calls, torture of a victim in a sexual manner, etc.

SEXUAL ABUSE:

Aggravated sexual assault is a felony sexual offense governed by state laws, which vary by state. It is typically defined as a sexual assault that maims, wounds, or disfigures the victim, or involves a victim who is physically or mentally incapacitated. It may also be defined to include a sexual assault that is aided or abetted by another person, occurs during commission of another crime, or involves use of a deadly weapon.

SEXUAL HARASSMENT:

Sexual harassment occurs when a person is subject to unwelcome sexual advances, requests for sexual favors, or other verbal or physical conduct of a sexual nature to such an extent that it alters the conditions of the person’s employment and creates an abusive working environment. Sexual harassment may include touching, feeling, groping and/or repeated unpleasant, degrading and/or sexist remarks directed toward an employee, implying that employment status, promotion or favorable treatment depends upon the employee’s assent. Pornography displayed in the workplace or emailed to coworkers may also constitute sexual harassment.

First and foremost let me remind you that NO MATTER WHAT NAME YOU GIVE IT, be it SEXUAL—EXPLOITATION, ASSAULT, ABUSE, or HARASSMENT—IT does not DISCRIMINATE. It does not see gender, age, beauty, religion, social status, or financial background. It does not care where you’ve been or where you’re going, or if you are in good health or not – in FACT it cares about one thing and ONE THING ONLY; it cares about NOTHING ELSE BUT ITSELF.

This is why this egregious tragedy happens to many on an hourly basis.

What is the common theme that I’m getting to here? Well, it’s just this; The common theme is that sexual abuse is present in conducting business to make a profit. Harvey Weinstein did this and so do Traffickers/Pimps.

Both predators/perpetrators, at the time of the occurrences were seeking to gratify no one but themselves i.e.;

1) sexual gratification

2) control

3) financial gain

to name a few. I believe that the sexual abuse Weinstein’s Victims felt as well as trafficking Victims was and is we were ALL MADE TO FEEL TRAPPED, VULNERABLE and ALL were exploited. I have no doubt that both Weinstein’s and Trafficked Victims/Survivors had or still feel the ripples of the deep oceanic tides of this heinous act that was forced upon all. What comes to mind is – as a trafficked victim myself I know that my safety was and is still a concern for me. That during the time of occurrence, I was NOT in control of my situation any more than the Ladies who suffered at Weinstein’s hands. That both perpetrators used their position to commit sexual torture by using manipulation, coercion, and force – to obtain and gain from their Victims.

Sadly, this Weinstein situation has brought to light one very important issue I myself am struggling with and that IS: that no matter how many EXPERTS a task force can bring together or a law enforcement agency THEY will never have the INSIGHT that Survivors have. I personally am having great difficulty getting this across in my own community task force. Again, proving that although predators all share many characteristics the reasons behind why they commit this never-ending hideous crime greatly differ and so do the visual aspects.

As far as VICTIMS go – pain is pain and what we all suffered is horrifying to say the least. However, there are some differences between Weinstein’s Victims and those who are Trafficked. Weinstein’s Victims have received:

1) attention from every aspect starting with the investigation to possibly the courts

and

2) great financial compensation

Trafficked Victims receive little to no attention IF you’re an adult victim and the situation if you’re a minor gets some to 15 minutes of fame so to speak. As far as any financial compensation, most if not all Trafficked Victims receive absolutely nothing/zero. With these two most important issues, it leaves many trafficked victims, what they deem reasons they either stay or go back to their Traffickers. Lastly, and most important, is ALL or MOST Victims had our VOICE and FREEDOMS VIOLENTLY STRIPPED AWAY.

All of this brings me back to my original thought when I started writing this blog and that is: ALL VICTIMS OF SEXUAL PREDATORS ARE VALUABLE AND DESERVE A VOICE AND THE MEDIA SHOULD NOT DISCRIMINATE ON WHAT IS GOING TO GET THEM RATINGS.

To help end Modern Day Slavery visit our site and DONATE NOW

Sally Richardson

Trafficking Survivor/Public Speaker

www.fightingagainsttrafficking.org

*photo from Wikipedia

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